Hydrolyzed Vegetable Protein

We are offering Hydrolyzed Vegetable Protein, which is an impeccable enhancement to all favorite dishes. Delicious in condiments as well as on meats, soups, spaghetti, wild game, seafood, eggs, pasta salads, popcorn, baked potatoes, vegetables, and anything else that needs a flavor kick, it is also used in savoury foods so as to heighten the existing flavor in the food. Hydrolyzed Vegetable Protein is commercially made in the form of frozen dinners, instant soups, and snack foods etc. It modifies the flavor of the food without contributing to any important flavor of their own. It is totally safe and enhances the umami taste.

Yeast Extract Powder

  • Flavor:Umami
  • Form:Powder
  • Grade:Food
  • Packaging:Can (Tinned), Bag
  • Product Name:Yeast Extract Powder ( Snack Seasoning)
  • Taste:Rich Umami
  • Usage:Snack food seasoning
  • Supply Ability:100 Per Month
Price: 600.00 - 700.00 INR/Kilograms

Hydrolyzed Vegetable Protein

  • Flavor:Other
  • Form:Powder
  • Pack Size:25 kg
  • Product Name:Hydrolysed Vegetable Protein ( HVP)
  • Product Type:Food Addetive
  • Protein:20% and above
  • Shelf Life:3 Years
  • Supply Ability:500 Per Month
Price: 200.00 - 250.00 INR/Ton

Soya Sauce Powder

  • Flavor:Other
  • Pack Size:25 kg
  • Packaging:Bag
  • Product Name:Soya Sauce Powder
  • Product Type:Food Addetive
  • Taste:Other
  • Usage:used in various souces, food dressings , masalas, soups & other food recipies as a flavour enhancer and other food preprations as a vehicle for seasonings.
  • Supply Ability:500 Per Month
Price: 200 INR/Kilograms
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A large share of our revenue is generated through exports. We export almost 40% of our products.

Mumbai Office:

102-103, Eureka, Hiranandani Estate, Ghodbunder Road, Thane (W) Pin Code . 400607.
Phone: 022 67998231,40124439 Fax : 25861119

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