Specification Product Casein Hydrolysate (enzyme casein digest) lactium Applications It is used in wide range of nutraceutical & health care preparations to reliving stress & treatment of insomnia and also incorporated in dairy products & probiofics. Description A fine, free flowing spray dried powder containing amino acids derived from high quality casein protein by enzymatic hydrolysis. Colour Creamy light yellow coloured powder. Taste bitter. Solubility 10 % solution is clear. Ph of 10 % solution 6. 00 to 8. 00 at 27c. Loss on drying NMT 7. 00 % w/w as estimated by aoac method. Chemical parameters: (on dry wt. Basis) Total nitrogen (n) NLT 13. 33 % w/w estimated by kjeldahls method Total protein (n x 6. 38) NLT 85. 00 %w/w as estimated by kjeldahls method. Microbiological parameters: Total plate count NMT 10,000 cfu per gram. Yeast & moulds Absent. E. Coli. Absent. Salmonella Absent.
FAQs of Casein Hydrolysate ( Lactium):
Q: What type of drug is Casein Hydrolysate (Lactium)?
A: Casein Hydrolysate (Lactium) is categorized as a general medicine.
Q: What is the physical form of Casein Hydrolysate (Lactium)?
A: The product is available in liquid form.
Q: What are the dosage guidelines for Casein Hydrolysate (Lactium)?
A: The dosage should be followed as per the suggestion provided by a healthcare professional.
Q: What are the storage instructions for Casein Hydrolysate (Lactium)?
A: The product should be stored in a dry place.
Q: Where is Casein Hydrolysate (Lactium) manufactured?
A: The medicine is of Indian origin.
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